by Fyllis Hockman

The dog's tail wagged impatiently. Lady -- a small, nondescript, white and brown mutt -- raced ahead to the oak tree, sprinted back and forth, nose thrust into the ground, then triumphantly started digging with gusto. Looking up with an air of satisfaction, Lady was handsomely rewarded before her master carefully scraped the loosened dirt with his pick. The five visitors observing the ritual looked on expectantly. Using his fingers to gingerly explore further, the truffle hunter delicately removed his treasure: a large, walnut-size white truffle, one of the epicurean riches of Alba, a gem of a city in the Piedmont region of northwest Italy.

Okay, let me just say that up to now the closest I had come to a truffle was in a Whitman’s Sampler box and it was covered with chocolate. And I’m pretty sure it had never been routed out by a dog. This truffle hunting is a respected art form in Alba, and proper training of the dogs is at its heart. Any breed can aspire to the job, but selection depends upon its resume. It must have a good nose (a trait the dogs presumably share with the region's prestigious wines), and trainers can ascertain that after three days. Once the dogs show promise, they attend the Barot University of Truffle Hunting Dogs, in operation since 1880, for two to three months of specialized training. Graduate school is optional.

Now let's talk truffles. Sure, to the uninitiated, it may just be a foul fungus, but to the gourmand, it represents the ultimate in gastronomic delights. It is judged by size, color, shape, texture, aroma - some would say offensive olfactory onslaught; others, fragrance of the gods -- and its overall perfection. There's a lot to be said for this smelly little mushroom.

EDITOR'S NOTE: This is a continuation of an ongoing series of insights and dispatches from Egyptian contributor Manal S. Kelig, a devoted mother, wife, tour operator, and peace promoter living in Cairo, Egypt. Our hearts go out to Manal and the people of Egypt during this difficult period.

by Manal S. Kelig

For the past 2 years Egyptians found themselves regularly facing heart-breaking choices!

When the revolution took place on 25 Jan 2011, I was not in a status to rejoice or condemn. Just one day earlier my late father had to undergo a serious operation as he was diagnosed with colon cancer.

Celebrations in Tahrir Square after Omar Soliman's statement that concerns Mubarak's resignation. February 11, 2011 via Wikipedia CCL

For the next two weeks we were having our own stressful events where the hospital we were in was attacked by thugs. Doctors and nurses could not come to work. Medical supplies were not delivered to the hospital. As we ran out of options and danger continued, we were forced to check out of the hospital with my father in this critical condition and have him home nursed by my sister who has no medical background except her amateur medical readings. As his condition declined, taking my father to a chemo session was over 7 hours ordeal in Cairo traffic that was continuously blocked by demonstrations and sit-ins. In April 2011 my father passed away.

While our lives were made hard due to the unstable political conditions, and as I had some friends celebrate the revolution and others dam it, I realized no matter what I have gone through I will not point fingers at any of them and blame them on what we had to face.

Our family like many others was a casual victim of the events. When we were attacked in the hospital we were not defending a cause, or chose to go in a confrontation. It was just our fate.

I knew very well many other Egyptians in different ways would be in that position in the coming period.

A New Egypt with No Leader

For the past 12 years I have regularly said in my lectures, “ No one knows what will happen when Mubarak dies, but I can predict there will be no wide acceptance of his son to take over and the different opposition parties will make sure it does not happen, but hopefully without violence. “

Then came the 2011 revolution, and like the other uprisings in Arab countries, it was driven by the dissatisfaction and anger of a new generation who formed over 60 % of Egypt’s population.

But the energy of 2011's revolutionaries was squashed by the power and organization of the already established forces in Egypt, particularly the earlier Supreme Council of the Armed Forces, the 80 years old Moslem Brotherhood movement and some remnants of the Mubarak regime.

by Frank Demain

I was very excited to discover that one branch of my family had its roots in the Orkney Islands, a handful of miles off the north coast of Scotland. It seems that my great grandfather was a master mariner, no less. As I had already acquired a taste for that magnificent Orkney malt whisky, Highland Park, it was not too big a step to decide that a trip to the Orkneys was required to investigate further my Orcadian roots and to visit the distillery just outside Kirkwall. My wife, essentially a gin-and-tonic drinker, does admit to liking the occasional wee dram and so it was not too difficult to persuade her to join me on my voyage of genealogical and sensory discovery.

Fortunately – and unusually for that part of the world - the sea was calm as we crossed on the ferry from Scrabster, a few miles west of John o’ Groats, the northernmost point on the Scottish mainland, towards the port of Stromness on the largest of the Orkney islands, confusingly called Mainland. Because of the flatness of the sea we were able to pass close to the Old Man of Hoy, a magnificent 449 feet red sandstone sea stack, perched on a plinth of basalt. From the sea it looks truly formidable and, despite its closeness to civilisation, it was not until 1966 that it was first climbed, by a team led by the famous British mountaineer Chris Bonnington. There and then I decided that my visit would have to include a trip to view the stack from the bottom on the landward side.

Old Man of Hoy sea stack, Orkney Islands, Scotland.

We enjoyed the warm, friendly welcome at the Highland Park distillery, and we had the joy of sampling rather older, finer bottlings than those to which our wallets normally extend. Smooth, peaty, rich, warming. 

A visit to the helpful people at the Orkney Family History Society, housed in the handsome Orkney Library in Kirkwall, provided some useful information. However, my ancestral investigations proved a little less definitive than I had hoped. Even now I have been unable to discover the origins of the elusive Betsy Birnie, maternal grandmother of my captain, Walter Weir Wilson. And sadly, I found that grannie’s highland home no longer exists on the narrow coastal plain on the east side of the island of Hoy. 

by Jessica Kitt 

When I moved to Barcelona, my knowledge of Spanish music was as narrow as that of most expats travelling to Spain:  flamenco, castanets, and … flamenco? However, as my two-year journey throughout the country proved, there is a lot more to Spanish music than just flamenco. My first partial relief of ignorance came from a student I was teaching from the region of Asturias in the North of Spain. After about the first year of teaching British English classes in Spain, I developed a certain odd nostalgia for home and my Irish heritage.

Coming from quite a traditional background, with a family of musicians and Irish dancers, I was used to being surrounded by all things Irish. Frequently, I took to listening to my father and uncle’s traditional Irish band on my MP3 player before bed. One day, during a class with my Asturian student, I indulged in a discussion about Irish music and all the “exotic” instruments we had from uilleann pipes (Irish bagpipes) to bodhrans (hand held drums). During this discussion, my student informed me that the music of both Asturias and Galicia in the North is Spain was surprisingly similar to both Irish and Celtic music. I promptly downloaded some of this music and was shocked by how similar it was. 

Traditional Asturian drummers and pipers. Photo by austinevan via flickr ccl.

This similarity between Irish and Northern Spanish music was again proven to me when I travelled to the North of Spain to work on an organic farm for a month.

EDITOR'S NOTE: YourLifeIsATrip.com executive editor, Judith Fein, received this letter from her friend Manal S. Kelig who lives in Cairo, Egypt. Manal is a devoted mother, wife, tour operator and peace promoter. We publish this with Manal's permission and with gratitude. 

An Egyptian man puts the flag of Egypt on his house with the words " Egypt for All Egyptians" written in Arabic and the sign of peace beside it.

Dear Judie,

Greetings, my apologies for the late reply. Every day I mean to reply but the escalating events are faster than me.

I have been overwhelmed by the chaotic condition that we are living in, and I am not talking about the deaths or the fires, I am taking about the polarizing status that we have been living for the past two years.

For the last 6 weeks all my efforts were directed towards initiatives that aimed to close the gap between the Egyptians. In every single event that ended in violence I knew someone who was harmed there. I had friends who participated in the sit ins and supported it with all their hearts and I had friends who lived in the neighbourhoods of these sit ins and their life became so difficult they had to move out. And yesterday other friends in Luxor had their hotel burned down and their church attacked.

It is very hard days for me as I know friends who are revolutionaries, normal civilians, journalists, MBs, cops, army officers who got shot, are dead or missing and each one of them believe they were standing for justice.

Burned houses, churches, burned police stations and police men, burned cars are all across Egypt. Families mourn the loss of loved ones, the sacredness of their holy places, their personal properties.

Each one of us is making his own sense out of this and --- it is complicated!

Motorcycle Diaries in Vietnam

by Sasha Hill

 

When I think of Vietnam, I think of the motorcycles. 

My travel partner, Sierra, and I marveled at the sea of them, flowing in a colorful mass around the city streets. We zeroed in on individuals: tiny young women in heels, families with three generations along for the ride. What for us was a cultural statement of rebellion, of reckless daring, was for them just a means of transportation. My grandpa had once punctuated his description of my mother’s “wild” young adulthood by recounting a story of how she once rode a motorcycle up the East Coast with a friend. “I bet she never told you that”, he concluded, in dramatic satisfaction. If he could only see the middle aged Vietnamese ladies, demure in their business suits and protective masks. 

Vietnam was the final stop before we crossed the Pacific to home, after eleven months on the road, from Peru to Asia. We’d brainstormed the trip when we were fourteen, and spent four years planning and saving up. 

It was Sierra’s idea to rent the motorcycle. The trip itself was her idea. My role was usually to follow along, checking her only when the ideas got out of hand. Like when she proposed we schlep down from Granada, Spain to Meknes, Morocco a day early on no sleep to make it in time for a Halloween party. Sometimes I regretted my all too responsible reactions. Rent a motorcycle? We had no experience! What if we crashed? And right at the end of our trip.  

But I found myself saying yes. 

story and photos by Paul Ross

“I would do anything for love, but I won’t
             dance, don’t ask me.”

                                -Meatloaf & Fred Astaire

I’m an American baby boomer who doesn’t dance. It was an awkward social activity for a lot of guys in my generation and the excuse for not doing so was that I was always playing in bands –for other people’s dancing. The story is plausible because it’s partly true.  But, somehow, there I was, salsa’ing mi cola off at midnight in Medellin, Colombia.

Salsa dancers, Medellin, Colombia.

         HOW DID THIS HAPPEN?

Flashback ––

         Arriving in the capital city, Bogota, in search of stories with my wife and travel partner Judie, Chef Sofia Samper whisked us like compliant egg whites off to a large local market. There she shopped for select delicacies to be incorporated into a custom lunch at her cooking school/restaurant. Music thumped in the background throughout the marketplace.

         During the subsequent lesson in Colombian cuisine at trendy Casa 95, Chef Sofia danced around her kitchen to an infectious Latin beat. And I began tapping my toe.

by Deston Nokes   

When I flew from Honolulu to Molokai, the culture shock was akin to leaving Las Vegas for a small town in Utah. Gone were the towering hotels, expansive resorts, chain eateries, blinking neon, and surging swarms of humanity on Waikiki. 

On Molokai, it’s quiet. It’s gentle. The island is only 10-miles wide and 38-miles long. There isn’t a lot of structured activity and visitors should be prepared to entertain themselves exploring, snorkeling, hiking, making crafts and just enjoying the sensation of just being in Hawaii. Sportsmen find the hunting and fishing terrific, and there’s just one nine-hole golf course, where the pace is said to be …  leisurely.  

Halawa Valley: Okalani Ganeau-Brown chants permission to enter Molokai’s sacred valley Photo by Deston Nokes..

Kaunakakai, the island’s largest “town,” is just three blocks long, but we did find the island’s best ice cream at Kamo'i Snack-n-Go, and we lined up for the warm bread made daily at Kanemitsu's Bakery.

Here, every beach is public and no building is higher than a coconut tree. There are no traffic lights, escalators or elevators. The Hotel Molokai is the only hotel unless visitors opt for a vacation rental. And traffic? A local saying defines a Molokai traffic jam as “two trucks stopped in the road talking story.”

Mia Gains-Alt, an Oakdale, Calif., transplant and former Bravo TV’s Top Chef contestant, fell in love with Hawaii while shooting the reality cooking show on location in Kona. In a fit of inspiration, she applied for the chef position, and moved her husband, three daughters and even her mother to the rural island. 

“The people here are really tight knit, and there’s a certain amount of freedom in that,” Gains-Alt said. “And, as a parent, I love that Molokai is so safe for our kids. I have peace, sanity, and just don’t feel like I need to go anywhere else.” 

On a cool sunny dawn, after getting up at 4 a.m., my friend and I began our hike into the Grand Canyon after agreeing that we would each walk at our own pace and meet at the rest stops. She took off and I followed behind, starting down the 14-mile hike on the Kaibab Trail, munching a protein bar and drinking the electrolyte-water in the bladder of my backpack for breakfast. As the golden rays of the sun highlighted huge stone canyon structures, I felt blessed by the beauty surrounding me.

Editor's note: July 4, 2013. We received the following letter today written by the grade-eight daughter of an Egyptian friend iiving in Cairo. We felt that she conveyed her reaction to the political events taking place there with such raw grace and passion and intelligence that we immediately asked for permission to republish it (unedited) here for you. We look forward to hearing your thoughts.

Omnia celebrating in Victoria Square, Maadi

I know that the best thing to do isn’t take an opinion from a twelve year old girl, who probably is just effected by her parents judgment towards all that’s happening. But hear me out please…

Being at this young age does not make me this girl who thinks she knows everything, it makes me someone that is trying to believe in my country and trying to learn. I am fully aware that my opinion is an impact by the people around me and that I am way to young to form my own outlook to all of this. You can’t blame me for that. I am still trying to comprehend everything that is happening and my brain is not mature enough to make and set me own opinion towards Morsy. Morsy hasn’t hurt me as I child. What do I know! I am not handling the family money; I am not the one who deals with the finance problem, that’s my parent’s job. And apparently they weren’t happy about Morsy’s help with it. So we so called ‘rebelled’. However let me tell you something, an amount of people so big trying to say something is not rebelling: its taking your rights and taking what was yours. My dad told me today that for the past two years, he felt that he was just running away from everything, but today; he stopped and he took a break. He was so proud of his country that it achieved.

I have to admit it, for the past several months I was not proud of being called an Egyptian.

story and photos by Paul Ross 

I suppose that, like most people, topping my “What if..?” fantasy list is the question, “What if I had a lot of money?”–So much money, that not only would I not have to worry about it, I would never even have to think about what I spent. What would I do with those kinds of assets? Support charities? Fund politicians? Gamble (and I include the stock market)? Or just buy a lot of stuff? And what form might the purchasing take? I already travel, so-- Cars? Clothes? Jewelry? Boats and planes? Art? 

$9500 bottle of wine.

In this last category, I had a chance to see what that indulgence might look like at the Nemacolin Woodlands Resort in the Laurel Highlands region of Pennsylvania. Grillionaire Joseph A. Hardy made megabucks through 84 Lumber, his building supply chain store. I didn’t meet the man but, from what I heard, what I saw in images of him scattered throughout the expansive property and the nature of the complex itself, I got an impression: big, brash, determined, impulsive, self-motivated, assured beyond surety, independent and generous; in short, a real American. Let me paint the picture for you from what I experienced. See if you get the same mental image.

What If We Didn't Go Home?

“So, when exactly are you coming home?” my father asked.

“I don’t know, Dad. Our visas allow us to stay in Peru for at least three months, then we’re thinking of heading on to Argentina and Chile...”

The broken and sputtering magicJack connection at the South American Explorers Club in Cusco broadcasted about every third word of our conversation, but the message that traveled down the steep stone streets of the ancient Inca capital and across the continents to the lush green lawns of Newark, Delaware, the college town I’d grown up in and where my parents still live, was crystal clear: We weren’t coming “home”. 

The truth was, my husband, Hank, and I had no idea when, or if, we were going home. We didn’t even know what “home” meant anymore. We’d been winging it, temporarily inhabiting Mexico, Nicaragua, Ecuador, and Peru: itinerant and loose in the world in a manner that both worried and intrigued family and friends back home.

We were four thousand miles from our homeland, eleven thousand feet above sea level, south of the Equator where summer is winter, and living in a fourth-floor walkup without heat. Yet, life felt sweet and rich and fortunate. 

by Wynne Brown


His email started out: "It's been a hard day." And ended, "I'm afraid the Costa Rica trip's no longer an option for me."

Mike and I have shared a warm platonic friendship for 40+ years and have wanted to travel together for decades. Last year we finally booked a trip to Costa Rica with the ecotravel company Naturalist Journeys since we'd both always wanted to see Resplendent Quetzals, Morpho butterflies, and—with luck—the exquisite lemon-yellow eyelash viper. 

We also wanted some independent exploration, so we'd arranged to stay in San José for two days before the group tour. 

Ah, yes, best-laid plans...

The week before our departure came Mike's message: "At 9:30 this morning, my right eye went crazy—I had big oil spill 'floaters' that were black with red edges (blood) moving across my eye, and my vision turned cloudy, as if I were looking through a gauze curtain..."

The diagnosis: His right vitreous humor had separated from his retina.

The treatment: Rest—and no airplane flights. 

The result: I'd be flying to Costa Rica without him and spending two days alone in San José. 

story + photos by Michael Housewright

Brunello di Montalcino is perhaps the finest wine produced in Italy. It is made entirely from Sangiovese grapes, grown just outside the hilltop town of Montalcino, in Tuscany. It was the first wine I ever loved.

I met Mario Bollag  at a wine bar I curated in Houston, Texas. He spoke impeccable English, and was easily the most charming winemaker I had met in all my years in the business. In addition, he made outstanding Brunello at his winery, Terrlasole.  We hit it off immediately, talked, and tasted wine for several hours. He invited me to visit him and the winery as soon as I could make my way overseas.

Less than two months after Mario’s visit to Houston, I took him up on his offer, and went to Italy. With my wife in tow, and a rental Volkswagen Golf procured, we set out from Rome airport in search of Mario Bollag.  Being a frequent traveler to Italy I assumed finding Mario in tiny Montalcino would be a cakewalk. I was wrong.

by Jolandi Steven

The Arabian music and lights are soft and atmospheric, conjuring up wild desert landscapes in my imagination: falcons frozen on invisible air currents, the loping gate of a camel transporting exotic spices in the blazing heat of late summer, rolling rust-red dunes forming an undulating sea of sand, a Bedouin tent shimmering mirage-like in the softening colours of sunset. The music falls squarely in the category of elevator music, appropriately playing in a parcel-sized space that doesn’t seem to be moving, despite the digital numbers on the display screens that are hopping and skipping playfully over entire floors, teasing and tormenting my eyes. Before long, the elevator that makes the longest travel distance in the world, and travels at a speed of up to 10 metres per second, effortlessly glides to a graceful stop. Polished steel doors slide open with what sounds like a barely audible sigh. Twelve people step out on level 124.


It has taken less than a minute to reach our destination, despite the sludge-like queue that imprisoned us at the bottom for over an hour. Only a couple of handfuls of the 28, 261 glass panels that clad this marvel of engineering shield me from empty space and certain death. The sheer glass walls inexplicably negate my usual fear of heights, and I am irresistibly drawn to them. Pressing my palms and nose against the cold glass, I try to imagine the ant-like bodies of the 12,000 workers that scurried around during the height of its six year construction. I feel small and insignificant. A coward cocooned by a glass case. I gaze out towards an imagined city built out of Lego blocks. Nothing feels quite real from this height.

by Elyn Aviva

Rumbling vibration of Spanish high-speed AVE train, coming into the deep underground white glass-brick cement plaster metal station in Girona. Feet tingle on platform, train sloowwwwws waaaayyyyyyy dowwwwwwnnnn and coasts to stop. Sigh like a long-held outbreath as doors open, stairs unfold. Clack thump of discharging passengers maneuvering out and down and onto platform, luggage dangling. 

We wait to get on. Impatience has a metallic feel. 

Finding our seats, sinking in. Ahh. Whoosh of doors closing, train starting, gaining speed. 200 kms/hour. Fast. Train car is more or less silent, except for the gaggle of girls behind us, a before-wedding hen party heading to Barcelona. They sport puffy red heart pins on their sweaters, move grudgingly when I push through to the semi-circular toilet cubicle at the end.

Ground mist rises like whipped cream, hiding the dark green hills. Rain smears against the windows, streams rushing tumultuous but soundless, muddy swirling water caressing tree roots in a cold embrace.

200 kms/hour, now 150, now 50, now 6…. Slow sigh of arrival. Sants Estación, Barcelona. Hurry down the platform, up the escalator, across the station toward Metro entrance. Huge Metro map on wall, angular routes snaking over it, marking the underground root-network beneath the city. Choose your color, your number, your direction. Linea 5, sky blue, direction Vall de Hebron, intermediate node, Sagrada Familia. Repetitive thump squeak of footsteps on tile corridor, down one flight of stairs, onto slow moving escalator… Pause. Shift. Wait.

Tension builds. People jostle to buy tickets. Which way does the ticket arrow go in the machine to get through the gate? Will the baby buggy get caught in the vertical gyrating windmill turnstile? Why doesn’t it work? Put it in again. Lose a journey.